There Bites Trailer Treats
with Eunice & Beulah

 

Like we promised you Road Kill Grillin this week.  We are a little late Beulah took off with BigD after the prom, they were drinking those fancy looking drinks with the little umbrella’s in it.  I think every drink should have a fancy umbrella in it, makes you look classy.  Anyway, she is back so where ready to give you one of our favorite Grill recipes.

You will need two pounds of ground Roadkilled squirrel –The four I found on the way home from the Cosmo Village should do.

So make sure you have

2 lbs ground roadkill squirrel
Limburger cheese
Green onions
Oil Olive with a questionable past

If you not into squirrel, beaver or groundhog will do just fine.

Skin your roadkill and soak it in olive oil.  Now we don’t use virgin olive oil we prefer to use olive oil with a questionable past makes it more interesting.  Ground up the meat real good add chopped green onions and slap those patties together.

"Let's Fire up that Grill!"

Note: Do not use 1 gallon of gas to light the grill.

Slap the burgers on the grill.

Instantly cooked - throw some limburger cheese on and you’re ready to chow down.

 

As always call the kids off the trash heap grab one of those fancy umbrella like drinks and enjoy!

 

Next time - Fancy Smancy Horse-Der-veys for your Trailer Park Lawn Party.  See Ya Then!